You need to try this.
**this is also really good with cabbage (since I’m always poor-town), also really simple for campfires & the grill. :)
(via savory eats. / Simply Roasted Artichokes. Olive oil, lemon juice, kosher salt, garlic. Wrap tight in heavy duty foil. Roasted at 425 for 1hr 20min. YUM.)